Fettuccini con camarones y hongos shiitake

Hey everyone, hope you're having an incredible day today. Today, we're going to make a special dish, Fettuccini con camarones y hongos shiitake. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Fettuccini con camarones y hongos shiitake is one of the most popular of recent trending meals in the world. It's appreciated by millions every day. It's simple, it is fast, it tastes yummy. They are nice and they look fantastic. Fettuccini con camarones y hongos shiitake is something that I have loved my entire life.

Many things affect the quality of taste from Fettuccini con camarones y hongos shiitake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fettuccini con camarones y hongos shiitake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fettuccini con camarones y hongos shiitake is 1 persona. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can have Fettuccini con camarones y hongos shiitake using 13 ingredients and 5 steps. Here is how you can achieve it.

Hola buenos días 👋👋👋. Me inspiré en la receta de @jonmichelena, le hice mínimos cambios porque no tenía todos los ingredientes que usó él! Me encantó como quedó es muy rápido de hacer y está buena la idea como para variar un poco y comer algo bien diferente y sabroso🤤

Ingredients and spices that need to be Make ready to make Fettuccini con camarones y hongos shiitake:

1. Camarones a gusto(use pulpa de camarones congelados)
2. Maizena cantidad necesaria para empanar los camarones
3. Hongos shiitake a gusto(usé congelados)
4. 1 diente ajo
5. 1/2 cebolla
6. 1/2 morrón rojo
7. 1 poco puerro
8. Sal a gusto
9. Fideos tipo tallarines (usé fettuccini sin gluten)
10. Para la salsa
11. Salsa de soja a gusto
12. 1 poco Vinagre de manzana apenas
13. 1 poquito Aceto balsámico apenas

Instructions to make to make Fettuccini con camarones y hongos shiitake

1. Lo primero que hice fue sacar los camarones ya que estaban en el frezzer, los descongele por 2 minutos al microondas y luego deje que estuvieran a temperatura ambiente para luego pasarlos por maizena. Los hongos los saqué y los deje a temperatura ambiente cuando se descongelo los corte! Mezclar los ingredientes de la salsa y reservar
2. Cocinar los fideos en agua hirviendo con sal. Luego cuando estén casi cocidos colar y reservar. En un wok bien caliente y con apenas aceite doramos los camarones ya rebozados con la maizena. Los doramos de ambos lados y reservamos en un plato.
3. Luego en el mismo wok ponemos apenas aceite y rehogamos el ajo junto a la cebolla, luego agregamos el puerro y el morrón y los hongos cortados! Agregamos un poco de la salsa y mezclamos bien. Salamos a gusto ojo no se pasen porque la salsa de soja ya es salada. Enseguida agregamos los fideos cocidos y mezclamos bien para que tome el sabor de las verduras, agregar el resto de la salsa.
4. No demora mucho la cocción es muy rápido! Cuando vean que están cocidas las verduras estará todo listo. Quedó muy rico
5. Si lo llegan a probar me encantará ver sus fotos 🙏

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So that is going to wrap this up for this exceptional food Simple Way to Make Favorite Fettuccini con camarones y hongos shiitake. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!