Arroz con leche cremoso
Hello everybody, it's Louise, welcome to my recipe page. Today, we're going to make a special dish, Arroz con leche cremoso. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Arroz con leche cremoso is one of the most popular of recent trending meals on earth. It's simple, it's quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Arroz con leche cremoso is something that I have loved my whole life.
Many things affect the quality of taste from Arroz con leche cremoso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con leche cremoso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Arroz con leche cremoso is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Arroz con leche cremoso estimated approx 60 minutos.
To get started with this particular recipe, we have to prepare a few components. You can have Arroz con leche cremoso using 8 ingredients and 4 steps. Here is how you can achieve that.
A mi hijo pequeño le encanta el arroz con leche y hoy ha invitado a un amigo a comer así que él ha decidido el postre para hoy y no podía ser otro. Tradicional arroz con leche súper cremoso, delicioso.
Ingredients and spices that need to be Prepare to make Arroz con leche cremoso:
- 1,5 litros leche
- 220 g arroz redondo
- 200 g azúcar
- 1 palo canela
- 1 corteza de limón sin parte blanca
- 200 ml nata
- 1 pizca sal
- Canela en polvo para espolvorear
Steps to make to make Arroz con leche cremoso
- Colocamos la mariposa en el vaso de Thermomix y echamos la leche, el arroz, la piel del limón, sal y palo de canela; programamos 40 min/ 90º/ vel 1
- Una vez finalizado añadimos el azúcar y la nata y volvemos a programar 8 min/ 90º/ vel 1
- Retiramos la piel del limón y el palo de canela, repartimos el arroz con leche en cuencos individuales o una fuente grande y espolvoreamos canela molida por encima al gusto.
- Normalmente yo lo dejo un par de horas para tomarlo pero a veces en casa le meten la cuchara cuando aún está templado ;-)))
Que os aproveche y espero que os guste !
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So that's going to wrap this up with this exceptional food Steps to Make Ultimate Arroz con leche cremoso. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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