Arroz con leche, receta tradicional asturiana

Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Arroz con leche, receta tradicional asturiana. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Arroz con leche, receta tradicional asturiana is one of the most well liked of recent trending foods on earth. It's simple, it is fast, it tastes yummy. It is appreciated by millions every day. They're fine and they look fantastic. Arroz con leche, receta tradicional asturiana is something that I've loved my entire life.

Many things affect the quality of taste from Arroz con leche, receta tradicional asturiana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con leche, receta tradicional asturiana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz con leche, receta tradicional asturiana is 7 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz con leche, receta tradicional asturiana estimated approx 60 minutos.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Arroz con leche, receta tradicional asturiana using 6 ingredients and 9 steps. Here is how you cook it.

De este riquísimo arroz con leche, me contaron lo bueno que estaba mis amigas asturianas Paloma y Belén, y tengo que decir que no exageraban lo mas mínimo. La receta es de la suegra de Belén, Marisa, y como tenéis que probarlo para comprobarlo, aquí os dejo la receta. Empezamos.

Ingredients and spices that need to be Take to make Arroz con leche, receta tradicional asturiana:

1. 2 litros leche entera, Central lechera asturiana
2. 1/2 taza grande de desayuno de arroz normal, SOS
3. 1 taza grande de desayuno de azúcar
4. 1 limón
5. 1 palo canela en rama
6. 1 pizca sal

Steps to make to make Arroz con leche, receta tradicional asturiana

1. Ponemos el recipiente donde vamos a hacer el arroz con leche al fuego y echamos la 1/2 taza de arroz y 2 tazas de leche fría.
2. En otro recipiente ponemos a hervir el resto de la leche.
3. Cuando vemos que empieza a hervir, en el recipiente primero donde tenemos el arroz, echamos el palo de canela, la corteza del limón y una pizca de sal.
4. Veremos que la leche que hemos puesto va menguando e iremos añadiendo poco a poco el resto de los 2 litros de leche.
5. Cuando veamos que esta prácticamente hecho, el arroz esta blandito, y con la leche sin menguar demasiado, le echamos 1 taza de azúcar y lo dejamos otros 5 minutos más y retiramos del fuego.
6. Nota importantísima: Todo el tiempo que estamos haciendo el arroz con leche tenemos que estar removiendo para que no se nos pegue.
7. Si os gusta el arroz con leche más cremoso y espeso, podéis echar menos leche o más arroz.
8. Para servir este riquísimo arroz con leche podéis espolvorear canela en polvo o quemar el azúcar, al estilo asturiano.
9. Que disfrutéis!!!!!!!!!!!!!!!!!!!!!!!

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So that's going to wrap it up for this special food Simple Way to Make Any-night-of-the-week Arroz con leche, receta tradicional asturiana. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!