Pan de elote "estilo enojona" π
Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, Pan de elote "estilo enojona" π. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Pan de elote "estilo enojona" π is one of the most favored of recent trending foods in the world. It's appreciated by millions daily. It's simple, it's fast, it tastes delicious. They are nice and they look fantastic. Pan de elote "estilo enojona" π is something which I've loved my whole life.
Many things affect the quality of taste from Pan de elote "estilo enojona" π, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan de elote "estilo enojona" π delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pan de elote "estilo enojona" π is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pan de elote "estilo enojona" π estimated approx 60 minutos.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Pan de elote "estilo enojona" π using 6 ingredients and 3 steps. Here is how you cook that.
Tradicional pan de elote con un toque personal π sin harina
Obvio delicioso! π
Ingredients and spices that need to be Take to make Pan de elote "estilo enojona" π:
- 4 tazas de granos elote crudo
- 1 barrita mantequilla
- 4 huevos
- 1 lata leche condensada
- 1 cucharadita polvo para hornear
- 10 nueces en mitades
Steps to make to make Pan de elote "estilo enojona" π
- En la licuadora se ponen todos los ingredientes excepto las nueces y se licΓΊa perfectamente. (Yo lo licuΓ© en dos partes porque la mezcla estaba muy espesa).
- Vaciar la mezcla en un molde, aΓ±adir las nueces en pedazos y revolver.
- Hornear a 180° centΓgrados por 45 minutos.
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So that's going to wrap it up for this special food Recipe of Favorite Pan de elote "estilo enojona" π. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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