Arroz con leche en olla gmG

Hey everyone, hope you're having an incredible day today. Today, we're going to make a special dish, Arroz con leche en olla gmG. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Arroz con leche en olla gmG is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It's easy, it's quick, it tastes delicious. They're fine and they look wonderful. Arroz con leche en olla gmG is something that I have loved my entire life.

Many things affect the quality of taste from Arroz con leche en olla gmG, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con leche en olla gmG delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Arroz con leche en olla gmG using 7 ingredients and 2 steps. Here is how you can achieve it.

Estos días de frío está muy bueno un plato de arroz con leche en la estufita 🥰

Ingredients and spices that need to be Prepare to make Arroz con leche en olla gmG:

1. 1 litro leche
2. 170 gramos arroz
3. 1 rama canela
4. Piel de limón
5. Pizca sal
6. 1 tetrabrik de nata
7. 100 gramos azúcar

Steps to make to make Arroz con leche en olla gmG

1. Echar todo en la olla menos el azúcar y remover bien. Menú arroz, 130 grados, presión alta, 8 minutos y válvula cerrada. Cuando acabe cancelar dejar 15 minutos sin despreurizar.
2. Echar el azúcar y mover muy bien. Menú guiso, 3 minutos, 110 grados, baja presión y válvula cerrada. Muy bueno y cremosito.

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So that is going to wrap this up with this special food Recipe of Award-winning Arroz con leche en olla gmG. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!