Arroz con leche (con truco)

Hey everyone, it is Drew, welcome to my recipe site. Today, we're going to make a distinctive dish, Arroz con leche (con truco). One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Arroz con leche (con truco) is one of the most popular of recent trending meals in the world. It's enjoyed by millions every day. It is easy, it's fast, it tastes yummy. Arroz con leche (con truco) is something that I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Arroz con leche (con truco), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con leche (con truco) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz con leche (con truco) is 8 vasitos peque. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few components. You can cook Arroz con leche (con truco) using 6 ingredients and 7 steps. Here is how you can achieve it.

Este postre si que me sale de rechupete!! Será por que es muy sencillo... jejejeje Vamos con la receta y con truco incluido!

Ingredients and spices that need to be Get to make Arroz con leche (con truco):

1. 1,5 litro leche (la que queráis, yo he utilizado semid)
2. 300 g arroz redondo
3. Toda la cáscara de un limón pequeño
4. 1 rama canela entera
5. 300 g azúcar
6. Canela

Instructions to make to make Arroz con leche (con truco)

1. Ponemos el litro de leche y medio en una cacerola junto a la cáscara de limón y la rama de canela. Llevamos a ebullición.
2. Mientras hierve la leche, echamos el arroz en un vaso y aquí viene el TRUCO, llenamos con agua el vaso donde hemos echado el arroz, a ras y metemos 1 minuto en el microondas. Esto hará que el arroz tenga un toque de calor y desprenda un poco su almidón.
3. Cuando hierva la leche echamos el arroz y bajamos el fuego a medio-alto.
4. Remover y remover hasta que esté el arroz blando y con la textura deseada.
5. Una vez el arroz blando, añadimos el azúcar y removemos bien. Dejamos reposar un par de minutos y lo emplatamos.
6. Yo lo echo en vasos pequeños de postre que compramos en el Ikea. Dejamos enfriar y espolvorear canela por encima.
7. Y que aproveche!!

As your experience and also self-confidence grows, you will certainly find that you have a lot more natural control over your diet and adjust your diet regimen to your individual preferences gradually. Whether you want to serve a recipe that uses fewer or even more active ingredients or is a little bit basically hot, you can make basic changes to achieve this objective. To put it simply, begin making your dishes on schedule. As for basic food preparation abilities for novices you don't need to discover them however only if you understand some simple food preparation strategies.

This isn't a full overview to fast and very easy lunch dishes but its good something to chew on. Ideally this will get your creative juices streaming so you can prepare scrumptious dishes for your family members without doing way too many square meals on your trip.

So that's going to wrap it up with this exceptional food Recipe of Homemade Arroz con leche (con truco). Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!