Arroz con leche egipcio en Mambo

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Arroz con leche egipcio en Mambo. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Arroz con leche egipcio en Mambo is one of the most popular of recent trending foods on earth. It's enjoyed by millions every day. It's simple, it's fast, it tastes delicious. Arroz con leche egipcio en Mambo is something that I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Arroz con leche egipcio en Mambo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con leche egipcio en Mambo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz con leche egipcio en Mambo is 8-10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz con leche egipcio en Mambo estimated approx 60 min.

To get started with this particular recipe, we must prepare a few components. You can cook Arroz con leche egipcio en Mambo using 8 ingredients and 4 steps. Here is how you cook it.

#delantaldorado

Ingredients and spices that need to be Prepare to make Arroz con leche egipcio en Mambo:

1. 250 gr. arroz redondo
2. 50 gr mantequilla
3. 1.500 gr leche
4. 120 gr. nata montar
5. 130 gr azúcar
6. 20 gr Azúcar vainillado
7. 30 gr coco rallado
8. Decorar (canela, frutos secos, coco rallado, etc...)

Steps to make to make Arroz con leche egipcio en Mambo

1. Remojar el arroz en agua 15 minutos. Escurrir bien con un colador.
2. Calentar la mantequilla, 5 min. 100º. vel 1
3. Colocar la mariposa. Añadir la leche, arroz bien escurrido, nata, azúcar, azúcar vainillado y coco rallado, 45 min., 90º, potencia calórica 6, vel. 1.
4. Servir en boles o copas, adornar con coco rallado, canela o frutos secos con pasas.
   *Se toma caliente, templado o frío.

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Perfect Arroz con leche egipcio en Mambo. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!