Arroz con Leche

Hello everybody, it's Jim, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Arroz con Leche. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Arroz con Leche is one of the most well liked of current trending foods on earth. It's easy, it is fast, it tastes yummy. It's appreciated by millions daily. Arroz con Leche is something which I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Arroz con Leche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con Leche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz con Leche is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz con Leche estimated approx 20 aprox..

To begin with this recipe, we must first prepare a few ingredients. You can cook Arroz con Leche using 5 ingredients and 5 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Arroz con Leche:

1. 1 Vaso arroz
2. 1 litro leche
3. 2 palitos canela o vainilla
4. Piel de un limón y una naranja
5. Azúcar al gusto (mínimo 6 cucharadas soperas o stevia)

Instructions to make to make Arroz con Leche

1. Poner la leche a cocer con las pieles y la canela, vainilla y azúcar. entre 12 y 15 min
2. Tras ese tiempo dejar de cocer, enfriar la leche y colarla.
3. Después de colarla ponerla a cocer otra vez la leche y echar el arroz (a un puntito durito para que no se pase el arroz)
4. Después echas la leche a un recipiente y le pones canela molida.
5. Bon Apettit!

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So that is going to wrap this up with this special food Recipe of Favorite Arroz con Leche. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!