Verdolagas con milpa y cerdo campiranas las correa

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Verdolagas con milpa y cerdo campiranas las correa. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Verdolagas con milpa y cerdo campiranas las correa is one of the most well liked of current trending foods on earth. It is easy, it's quick, it tastes yummy. It is enjoyed by millions every day. They're fine and they look wonderful. Verdolagas con milpa y cerdo campiranas las correa is something that I've loved my whole life.

Many things affect the quality of taste from Verdolagas con milpa y cerdo campiranas las correa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Verdolagas con milpa y cerdo campiranas las correa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can have Verdolagas con milpa y cerdo campiranas las correa using 9 ingredients and 3 steps. Here is how you cook that.

Uno de los platillos favoritos para el desayuno o tacos en época de cosecha o otoñal, un deleite de sabores.

Ingredients and spices that need to be Get to make Verdolagas con milpa y cerdo campiranas las correa:

1. 3 manojos verdolagas lavadas y picadas
2. 4 chiles de agua picados
3. 1 cebolla pelada picada en cubitos
4. 2 jitomates picados sin rabo
5. 3 tazas granos de elote amarillo
6. 3 dientes ajo picados
7. 7 hojas epazote picadas
8. Pizca cominos molidos
9. Sal

Steps to make to make Verdolagas con milpa y cerdo campiranas las correa

1. Ponemos a calentar una cazuela de barro, luego agregamos la carne de cerdo o puerco picada, yo la dejo marinar un poco con sal de grano.
2. Mientras se dora la carne picamos los chiles, jitomate, cebolla y epazote, cuando este sellada se los agregamos, en ocasiones yo incluyo tuna agria.
3. Picado todo los agregamos junto con las verdolagas y dejamos cocinar por media hora por lo menos o hasta que el cerdo este bien blando, aproximadamente una hora. Apagamos dejamos enfriar con la cazuela tapada y servimos caliente o en tacos.

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Homemade Verdolagas con milpa y cerdo campiranas las correa. Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!