Tamales de mole improvisados

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Tamales de mole improvisados. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Tamales de mole improvisados is one of the most favored of current trending meals in the world. It's simple, it is quick, it tastes yummy. It's enjoyed by millions every day. Tamales de mole improvisados is something that I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Tamales de mole improvisados, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tamales de mole improvisados delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tamales de mole improvisados is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tamales de mole improvisados estimated approx 1 hora 20 minutos.

To get started with this recipe, we have to first prepare a few ingredients. You can have Tamales de mole improvisados using 7 ingredients and 9 steps. Here is how you cook that.

En esta cuarentena resulta que se me antojaron terriblemente unos tamales y quise pedir por internet las hojas de maíz o bien hojas de plátano para hacerlos pero cosa rarísima, resulta que no aparecen en la página del súper así que decidí hacerlos con papel aluminio y además en strictu sensu los hice lacto-vegetarianos pues además del mole les puse una rebanada de queso y quedaron fantásticos.

Ingredients and spices that need to be Get to make Tamales de mole improvisados:

1. 9 pedazos papel aluminio
2. 1 1/2 tazas harina para tortillas Maseca o Minsa
3. Suficiente sal
4. 1 cta Royal
5. 1/4 Taza aceite de maíz o algún otro aceite suave
6. 1 cajita mole líquido con chocolate yo compré Doña María
7. Opcional queso al gusto (Si los quieren hacer vegetarianos omitan el queso)

Instructions to make to make Tamales de mole improvisados

1. Tomamos una taza y media de harina para tortillas Maseca o Minsa y le ponemos sal, 1/4 de aceite de maíz (en casa no comemos cerdo, así que la manteca de cerdo está totalmente descartada), agregamos una cucharadita de Royal y el agua necesaria a que quede una masa manejable.
2. Extendemos un poco de masa en forma de rectángulo en un pedazo de papel aluminio, le ponemos salsa de mole (yo compré un mole líquido con chocolate), una rebanadita de queso y los cerramos doblando de un lado y del otro y arriba y abajo y los vamos colocando en una vaporera. Con esas cantidades me salieron 9 tamales. Los ponemos a cocer 1 hora en la vaporera. Buenísimos.
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So that's going to wrap this up for this special food How to Prepare Favorite Tamales de mole improvisados. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!