Camarones con huitlacoche
Hey everyone, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Camarones con huitlacoche. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Camarones con huitlacoche is one of the most popular of current trending foods in the world. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. They are fine and they look fantastic. Camarones con huitlacoche is something which I've loved my whole life.
Many things affect the quality of taste from Camarones con huitlacoche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Camarones con huitlacoche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Camarones con huitlacoche using 5 ingredients and 7 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Camarones con huitlacoche:
- 1 cebolla mediana
- 500 gramos huitlacoche
- 1 kilogramo camarones pacotilla
- al gusto Sal
- 1 diente ajo
Instructions to make to make Camarones con huitlacoche
- Picar la cebolla y freír con aceite de oliva
- Picar el diente de ajo y freír con la cebolla
- Añadir el huitlacoche a la mezcla anterior
- Agregar el camarón cocido ya descongelado
- Freír todo junto hasta que casi no quede líquido
- Utilizar en tacos, tostadas o servir con arroz blanco a un lado
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So that is going to wrap this up for this special food How to Prepare Favorite Camarones con huitlacoche. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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