Verdolagas con papas

Verdolagas con papas

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, Verdolagas con papas. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Verdolagas con papas is one of the most popular of recent trending foods in the world. It's easy, it's fast, it tastes delicious. It is enjoyed by millions daily. Verdolagas con papas is something that I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Verdolagas con papas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Verdolagas con papas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Verdolagas con papas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Verdolagas con papas estimated approx 30 minutos.

To get started with this recipe, we have to prepare a few components. You can cook Verdolagas con papas using 8 ingredients and 2 steps. Here is how you cook that.

Limpiamos las verdolagas quitándoles las hojas que estén feas y las raíces que siempre traen, en México se dice que en las verdolagas siempre se encuentra uno un cabello porque se pelearon las comadres y curiosamente casi siempre sucede así!!!! De hecho esta es una leyenda que se refiere al cerro de Talpa en Jalisco, dicen que las comadres al pelearse se convirtieron en piedra y quedaron una viendo para un lado y la otra hacia el otro, en la leyenda unos dicen que se pelearon por un hombre que a ambas les gustaba y otra que porque una recogió más verdolagas que la otra, aunque me inclino a pensar que debe haber sido por el hombre en cuestión!!!!

Ingredients and spices that need to be Get to make Verdolagas con papas:

  1. 1 Manojo verdolagas
  2. 4-5 tomates verdes
  3. 1 chile verde
  4. 1 pedazo cebolla
  5. 1 diente ajo
  6. 2 ramas cilantro
  7. 2-3 papas
  8. 2 ctas. consomé en polvo o sal

Steps to make to make Verdolagas con papas

  1. Una vez lavadas las verdolagas las cortamos en trozos más chicos y las ponemos en una cacerola.
  2. Pelamos y cortamos en cubos 2 o 3 papas y las añadimos.
    Ponemos a hervir 4 o 5 tomates verdes (de los de cáscara) con medio chile verde, un pedazo de cebolla y un diente de ajo y cuando hayan cambiado de color los molemos en la licuadora con unas ramas de cilantro y los vaciamos sobre las verdolagas, sazonamos con 2 cucharaditas de consomé en polvo o sal y dejamos que hierva todo a fuego suave hasta que estén cocidas.
    Servimos acompañadas de tortillas y frijoles.

As your experience and self-confidence grows, you will find that you have much more all-natural control over your diet regimen as well as adapt your diet regimen to your personal preferences over time. Whether you wish to offer a recipe that utilizes less or even more components or is a little bit essentially zesty, you can make basic adjustments to attain this goal. To put it simply, start making your recipes in a timely manner. When it comes to basic food preparation abilities for newbies you don't need to learn them but just if you master some straightforward food preparation strategies.

This isn't a total guide to quick and also easy lunch recipes yet its excellent something to chew on. With any luck this will certainly get your innovative juices moving so you can prepare tasty dishes for your family members without doing too many heavy meals on your trip.

So that's going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Verdolagas con papas. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Comments

Popular posts from this blog

Falso guacamole

Esferitas de Camote

Tamales de calabaza tamala